Does anyone have any advice about taking their own food with them when they travel to France? Should our fridge be empty and then we fill up at the supermarche in Calais? Or will it be ok to take supplies from the UK? Any advice welcome.
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I packed chicken breasts and bacon, because the first is more expensive in France, and the second is not sold there!Only used it once (last April) and they came on board, checked any person sized lockers / loo but didn't open the fridge or cupboards.
Having said that we didn't have any contraband and had a ball when we got to the Carrefour![]()
Thats a good tip about the freezing of water bottles to stick in the freezer, however my good lady stuffs the freezer compartment packed solid with food so no room.For the ferry routes.
Pack 4 x 1.5L fizzy pop bottles filled with water and frozen for 24hrs
It will keep the fridge cold for even the longest ferry crossings.
The only fridge food we take is whatever is in our fridge at home the day we go.
(and a pint of milk)
Fridge full,cupboards full got stopped for a check they was not in the least interested.Does anyone have any advice about taking their own food with them when they travel to France? Should our fridge be empty and then we fill up at the supermarche in Calais? Or will it be ok to take supplies from the UK? Any advice welcome.
We buy bacon all the time in French supermarkets, you can get smoked and unsmoked. It's cut quite thin but otherwise fine.I packed chicken breasts and bacon, because the first is more expensive in France, and the second is not sold there!
Apart from that we also shop when we get there!
I haven’t seen that in any supermarket John! Is it in those chillers in the middle of the food halls?We buy bacon all the time in French supermarkets, you can get smoked and unsmoked. It's cut quite thin but otherwise fine.![]()
You do have to hunt for it. It's in the chiller cabinets, you should easily find lardons of various types and the bacon shouldn't be far from them. They call it bacon but it comes in two types. Round slices like processed ham which we've never tried (doesn't look nice) and then proper rashers.I haven’t seen that in any supermarket John! Is it in those chillers in the middle of the food halls?
We’ll be travelling back up from Beni in March, so I’ll look out for it.![]()
Lidl sell bacon at their Albir store, as you walk up the first isle it's usually in the bottom of the chiller multideck.I haven’t seen that in any supermarket John! Is it in those chillers in the middle of the food halls?
We’ll be travelling back up from Beni in March, so I’ll look out for it.![]()
Apparently the new Lidl in Beni opens in November, so I will be heading there when we get there in January, with a shopping list!Lidl sell bacon at their Albir store, as you walk up the first isle it's usually in the bottom of the chiller multideck.
Yes it's going to be the biggest Lidl in Spain according to the buildersApparently the new Lidl in Beni opens in November, so I will be heading there when we get there in January, with a shopping list!
Probably feels like the biggest to them, seeing how long it’s taken them to build itYes it's going to be the biggest Lidl in Spain according to the buildersmust be true then
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29th sept
The rules for bringing food here are not like going to EU. You can bring in the banned things but only for personal consumption and in reduced quantitiesMy sister lives in Germany and brings food across to the UK on every visit. We have also taken food with us to Germany and never been checked.
We tried to get into Carrefour at Calais, but we're unable to find any access without height barriers, so descended upon Lidl instead...We take a little milk and butter and the first night’s meal ‘just in case’ but our very first stop is a hypermarket … so the ‘just in case’ meal becomes a disappointment.