DBK
LIFE MEMBER
Our delayed trip to Sicily is only a few days away now. We board the ferry to Roscoff on Tuesday evening and the following morning we will commence the 1600 miles, or thereabouts, trek to Sicily. The plan is to take 10 to 14 days to get there, we won't be rushing but we won't be doing a lot of exploring on the way down. Just gentle driving with weekend halts.
Once in Sicily we will probably spend 4 to 5 weeks there then start the return journey. On the way back we will do a bit of exploring, particularly the toe and ankle of Italy, Calabria and Basilicata respectively, which are less well known, certainly to us but which have some very interesting places to visit.
High temperatures, forest fires and water shortages are amongst the natural hazards we may have to face. I have also loaded an app onto my phone called "Volcanoes and Earthquakes" which will alert me to any seismic or volcanic activity near us. What me, worried? Not at all! We are looking forward to seeing Mount Etna which I understand after being quiet for the last few months has started rumbling again. It must be getting as excited as we are at meeting each other.
Compared to previous trips the Murvi is now loaded with luxuries - a hairdryer for Mrs DBK and a small espresso machine for me. Knowing my luck the cheapo inverter powering these will pack up depriving us of their joys but we can at least set out in hope.
Charlie the heat-hating terrier has been shorn to within an inch of his hide. I have bought a cooling coat for him - a sort of waistcoat made out of thick J cloth which is soaked before use. I have also bought him a folding dog paddling pool - which he may find me sharing with him if it is very hot. Finally, we have dispensed with the folding metal dog cage used on all our previous trips in favour of a dog harness which will be attached to one of two anchor points I've fitted. The forward anchor point allows him to lie between the front seats so he can share some of the cab air conditioning with us.
I will as on previous trips post updates on here and again as before recommendations and suggestions on places we might otherwise miss will be most welcome.
Being cheapskates there may not be many restaurant food shots but I am sure we will manage a few lunches along the way. Of course, food shots are popular, a picture I took at a French restaurant in June of this year and which I added to Google maps has now been viewed over fifty thousand times! It is reproduced below as a taster, hopefully, of meals to come. (Stuffed artichoke with clams, mussels and scallops - about €15 from memory)
Once in Sicily we will probably spend 4 to 5 weeks there then start the return journey. On the way back we will do a bit of exploring, particularly the toe and ankle of Italy, Calabria and Basilicata respectively, which are less well known, certainly to us but which have some very interesting places to visit.
High temperatures, forest fires and water shortages are amongst the natural hazards we may have to face. I have also loaded an app onto my phone called "Volcanoes and Earthquakes" which will alert me to any seismic or volcanic activity near us. What me, worried? Not at all! We are looking forward to seeing Mount Etna which I understand after being quiet for the last few months has started rumbling again. It must be getting as excited as we are at meeting each other.
Compared to previous trips the Murvi is now loaded with luxuries - a hairdryer for Mrs DBK and a small espresso machine for me. Knowing my luck the cheapo inverter powering these will pack up depriving us of their joys but we can at least set out in hope.
Charlie the heat-hating terrier has been shorn to within an inch of his hide. I have bought a cooling coat for him - a sort of waistcoat made out of thick J cloth which is soaked before use. I have also bought him a folding dog paddling pool - which he may find me sharing with him if it is very hot. Finally, we have dispensed with the folding metal dog cage used on all our previous trips in favour of a dog harness which will be attached to one of two anchor points I've fitted. The forward anchor point allows him to lie between the front seats so he can share some of the cab air conditioning with us.
I will as on previous trips post updates on here and again as before recommendations and suggestions on places we might otherwise miss will be most welcome.
Being cheapskates there may not be many restaurant food shots but I am sure we will manage a few lunches along the way. Of course, food shots are popular, a picture I took at a French restaurant in June of this year and which I added to Google maps has now been viewed over fifty thousand times! It is reproduced below as a taster, hopefully, of meals to come. (Stuffed artichoke with clams, mussels and scallops - about €15 from memory)