- Feb 26, 2013
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- Giottiline T60
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- Since March 2013
One of the things I miss most when in the Motorhome is my big range cooker and all my kitchen gadgets. To make the most of our few weeks at home I have arranged 3 dinner parties with various friends. Tonight is the first and I have had a really enjoyable day in the kitchen although I have licked so many bowls I don't think I'll be able to eat much later!!
Tonight's menu is:
Starter - red onion and goats cheese tart in a thyme crust on a bed of rocket
Main - salmon steaks with a crunchy topping of breadcrumbs, lime zest, parsley and whole grain mustard, served with creamy leeks, fine green beans and new potatoes.
Dessert - White chocolate mousse topped with raspberry coulis and a rich dark chocolate cheesecake served with homemade amaretti biscuits and fresh cream.
All washed down with some very nice Rioja we bought back from Spain for about €1.99 a bottle!!
Might have to do a long bike ride tomorrow to burn that lot off
Tonight's menu is:
Starter - red onion and goats cheese tart in a thyme crust on a bed of rocket
Main - salmon steaks with a crunchy topping of breadcrumbs, lime zest, parsley and whole grain mustard, served with creamy leeks, fine green beans and new potatoes.
Dessert - White chocolate mousse topped with raspberry coulis and a rich dark chocolate cheesecake served with homemade amaretti biscuits and fresh cream.
All washed down with some very nice Rioja we bought back from Spain for about €1.99 a bottle!!
Might have to do a long bike ride tomorrow to burn that lot off