Marmite + Tabasco Sauce (1 Viewer)

scotjimland

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I love Marmite.. drink it, put it on toast, on roasted cheese and use in stews ..

Also love Tabasco Sauce.. have it with everything, on chips, salad, soup, sandwiches, bolognese sauce, just adore the hot spicy taste .. so last night I tried a mug of Marmite with a good dash of Tabasco..

mmmm .. hot and bootiful .. give it a try :thumb: :Cool:
 
Nov 6, 2008
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l too am a fan of hot and spicy.
Have you tried Levi Roots Reggae Reggae sauces Jim? Lovely stuff. Also if i have beans on toast i put a spoonful of curry paste in the beans whilst warming.

Craig
 

icantremember

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l too am a fan of hot and spicy.
Have you tried [HI]Levi Roots Reggae Reggae sauces [/HI]Jim? Lovely stuff. Also if i have beans on toast i put a spoonful of curry paste in the beans whilst warming.

Craig

Love it:thumb:...................goes well with most dishes even on curries and chilli ::bigsmile:

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Welsh girl

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I love Marmite.. drink it, put it on toast, on roasted cheese and use in stews ..

Also love Tabasco Sauce.. have it with everything, on chips, salad, soup, sandwiches, bolognese sauce, just adore the hot spicy taste ..

but which one do I like better

fiiight


sorry Jim couldnt resist
:ROFLMAO::ROFLMAO::ROFLMAO::ROFLMAO::ROFLMAO:
 

jhorsf

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some of us the slightest hint of onion, curry, garlic etc has us rolling around in pain so you are lucky you can eat things like that

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ShiftZZ

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I love Marmite.. drink it, put it on toast, on roasted cheese and use in stews ..

Also love Tabasco Sauce.. have it with everything, on chips, salad, soup, sandwiches, bolognese sauce, just adore the hot spicy taste .. so last night I tried a mug of [HI]Marmite [/HI]with a good dash of [HI]Tabasco[/HI]..

mmmm .. hot and bootiful .. give it a try :thumb: :Cool:

absolutely NO chance... well, not in the past forty odd years..

I don't eat anything I haven't prepared and cooked myself, never eat in restaurants, buy factory made 'food', tinned, frozen, fresh or otherwise.. working in them would put you off for life.. and as for hotel and restaurant kitchens .. ughh .. rather go hungry... don't do take-aways either ... only exception is a bag of chips from the chippy .. :Smile:

LOL, I must try your home made Tabasco Sauce and Marmite?

::bigsmile:
 

ShiftZZ

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Sorted...

Now back to the home made MARMITE.. :ROFLMAO:

Tabasco sauce was first produced in 1868 by Edmund McIlhenny, a Maryland-born former banker who had moved to Louisiana around 1840
 

aba

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Sorted...

Now back to the home made MARMITE.. :ROFLMAO:

Tabasco sauce was first produced in 1868 by Edmund McIlhenny, a Maryland-born former banker who had moved to Louisiana around 1840

that must be the first time a banker has given anything :ROFLMAO::ROFLMAO:

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