This makes even more interesting reading
I like this (don’t warm it up though or you’ll kill all the good bacteria) you can pop some frozen raspberries or blueberries on top to leave overnight too. I do 2 parts kefir 1 part oats.I'm hoping to soak my breakfast oats overnight in the result .
Just had breakfast - my kefir yoghurt! It tasted lovely, but a bit thin, so I am straining it for a while. Am going to try full fat UHT next week (after grocery delivery), but so far so good. The only issue I have, is that it takes 10 hours, & I don’t want to mess in the evening, so have to put it on first thing & just put it in the fridge later. Will keep you posted!