- Aug 29, 2010
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That's a big thumbs up from me for the Weber Q!understood.. I was thinking on my van where the manifold is very accessible , just in front of the sink, in full view when you pull out the cutlery drawer.. .(you can see it in the photo) .. if it was hidden away then it would be of little good ..
@Northernraider as for suggesting gas could never be the same or as good as charcoal, I was also a non believer.. until I bought a Weber Q ..
the taste comes from the smoke of the burning juices and fat.. not the charcoal.. would never go back to using charcoal again. ..
I use my Weber twice or sometimes three times a day.. couldn't be arsed doing that would lumpwood or a charcoal barbie.
I use a big Weber kettle at home for smoking brisket .. but that's a different kettle of fish..