Cold chips (1 Viewer)

[Vipar]

Ok you lot. I put the leftover chips in the Micky for 1 minute lined them up on my bread, poured Heinz curry sauce over them and woofed the lot it was scrumptious. Our chippy has plenty of stock so next time probably Wednesday it will be large chips. Yes Lenny they were soggy I might try putting them in the oven next time to make them crispy.

Thanks for all your suggestions.

 

[Lenny HB]

I always have gravy on my fish & chips ? bisto best made at home ?

Yuck, but not surprising where you come from.

 

[Vipar]

Heathens ?

^{_{Subscribers  do not see these advertisements}}

 

[Barclaybasher]

The problem with a 'mix' is that mushy peas on the chips make the chips soggy - buy them seperately

 

[Richard n Ann]

Yuck, but not surprising where you come from.

Try it you might like it

 

[sedge]

Ahh Lenny - a pea is a pea is a pea whether you eat them fresh, fresh as the moment that the pod went pop (aka frozen) tinned or dried. The only difference is that the dried ones are inedible unless reconstituted with water. I doubt their nutritional value except for the ubiquitous carbohydrate (bane of my life! LOL) but there again if you're eating a portion of chips and fish with batter, you're hardly worried about carbs, are you!

^{_{Subscribers  do not see these advertisements}}

 

[ctc]

You could stick them back in the chip pan & go all Cordon Bleu and have " twice fried chips in a Garam Masala Jus en crout"

Christ!