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The choice is yours. We have the carry chef ( must be the one to run off proper lpg supply, NOT the campingaz one which is too feeble ). It's perfect for two of us, so versatile. Many have the bigger floor standing one.
I fitted an external BBQ point for ours.
Not used it much this year, I have to say.
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I am totally confused re regulators. In order to use the LPG I will be carrying in the mh, is it the hp or lp version?
This one.....
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It's the low pressure one that has the higher output.
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A frame, narcotic gas detector, SOG
I think that depends where they decide to empty it.Full Fresh water tank,
[HI]Empty Grey Tank[/HI]/cassette
Full gas cylinder.
Everything else can be worked around...